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http://www.lifestylefood.com.au/recipes/8995/mediterranean-potato-salad

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Mediterranean Potato Salad

Ingredients

Method

  • 1.

    Boil potatoes in salted water until tender when pierced with a fork. Drain well.

  • 2.

    While still warm, toss potatoes with olives, sundried tomatoes, olive oil, lemon juice, anchovy paste (if using) and garlic. Season to taste (little salt will be needed, if at all).

  • 3.

    Immediately before serving, stir in chopped basil and toss.

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» Top Wine Matches For This Recipe

Andrew Graham

Pinot Noir, Chardonnay and Merlot are the best wines to pair with Mediterranean Potato Salad.

 
 

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