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This dish is cooked without oil and is a good combination with fried fish.
Put 2 cups of hot water in a non stick pan
Add egg plants and ginger
Simmer covered for 3 mins
Add Ingredients A, mix well and simmer covered for 5 mins
The dish should not be too wet nor too dry
Finally add the spring onions - stir well and serve with rice and fried fish
This is a very healthy dish and all vegetarians can have them. You can use sambal olek plus 1 tablespoon of Miso instead of chillie bean sauce.
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