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Quick Chicken & Noodles

Recipe submitted by DF38

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Stir fry chicken,vegetables and noodles, quick and easy for my boys when they needed to get out quickly

Serves 2

Ingredients

1 pkt shelf fresh noodles (hokien thin or flat rice noodles your preference)
1-2 cloves garlic
2 small chicken breast fillets thinly slices
2 shallots sliced
1/4 red capscium thinly sliced
1 bunch baby bok choy
1 cup bean sprouts
1/4 cup of oyster sauce
1 sliced onion

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Method

Soften noodles followinf packet instructions
In a wok stir fry chicken till almost cooked
Add garlic onion and capscium cook for a few mins till tender but crunchy
Add bok choy, cook till slightly wilted
Add bean sprouts
Stir in oyster sauce
Add noodles stir
Place on platter and sprinkle with shallots

No Rating

Notes & Tips

Pork, prawns could be substituted for chicken Any vegetables may be used, carrot, cabbage etc Oyster sauce may nedd to be adjusted to your personal preference. Carriander may be used instead of shallots for garnish

Recipe Rating

Preparation Time: 15M

Cooking Time: 15M

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