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Poached Snapper with Blue Swimmer Crab

Chef Jo Ward presents this delicious main course.

Fish

Marinade

Sauce

Garnish

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Angus Hughson

Chardonnay, Sauvignon Blanc and Pinot Noir are the best wines to pair with Poached Snapper with Blue Swimmer Crab.

 
 

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Posted by LO8 • 6y ago • Report
NO Crab in the recipe!
Posted by TL15 • 6y ago • Report
the correct recipe can only be viewed in the video , I think there is a mix up here on the page as it display a totally different recipe
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