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Mushroom Pasta

Recipe submitted by CM76

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On Sunday nights in winter this recipe is easy to put together and is warming and tasty.I discovered it after searching the fridge for something tasty to eat. There were only a few mushrooms, bacon, spring onions and cream left!!

Serves 2 to 3

Ingredients

mushrooms sliced 2cups
3-4 spring onions sliced
2-3 rashes streaky bacon diced
100 mls cream
Worchestershire sauce 1tbspn
Fresh ground black pepper
Chopped parsley
lemon zest finely chopped
1 teaspoon oliveoil
40gms butter
250gms pasta cooked- any shape- i like penne or linguine

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Method

Heat olive oil and butter in fry pan add bacon cook until crispy. Add spring onions and fry nntil softened. Add Mushrooms and cook until sotened then add worchestershire sauce and cream heat through. Remove from heat and season with black pepper. Serve over pasta, sprinkle with parsley and lemon zest. Yum!

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Notes & Tips

Grated Parmesen cheese can also be served with the pasta

Recipe Rating

Preparation Time: 10M

Cooking Time: 10M

What do you think?

Craig94 November 2009

looks good cooking 2morro

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