Advert
Advert
Main content
LifeStyleFOOD.com.au

Warm Prawn, Eggplant & Mango Salad

BBQ'd green prawns, eggplant chunks and mango tossed through salad with an Asian style dressing.

Warm Prawn, Eggplant & Mango Salad

Notes

Enjoy with a crisp white wine!
Other seafood can be substitued instead of prawns, use 700gr of mixed seafood

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Chardonnay, Riesling and Dessert Wines are the best wines to pair with Warm Prawn, Eggplant & Mango Salad.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now