Skip to Navigation | Skip to Content

Search Over 15,000 Recipes

Recipes

Advanced Search

Site Search

Recipes
Chicken Recipes Italian Recipes Jamie Oliver Recipes Cocktails
Advanced Search
Recipes from:


Recipes must have:
Recipes
Rick Stein Nigella Lawson Peter Evans Iron Chef
JC54

Shake and Bake Chicken

Pin It

Quick and easy mid week meal. Even my husband can make this.

Serves 2 to 4

Ingredients

Measurement Conversion Calculator

Method

  1. Put flour, galric salt, oregano (or thyme) and Pepper into a resealable bag. Shake to mix herbs into flour. Dice chicken into bite size pieces. Place into resealable bag and shake to coat chicken pieces. Heat oil in frypan and add coated chicken pieces. Remove when cooked.
  2. Salad: Place spinach leaves in salad bowl. Dice remaining ingredients and toss into spinach leaves.
  3. Dressing: Mix couple tablesppons of mayo and wholegrain mustard, add good spoon of honey mix. Add more of above ingredients to your taste. Mix in oil to your own pouring consistency.
  4. Place salad onto plates, add chicken pieces and drizzle over dressing. Yum!
No Rating

Notes & Tips

Play around with the dressing to suit your own tastes. Some people prefer more honey, less mustard etc. Use low fat mayo if watching your figure.

Recipe Rating

4
Preparation Time: 10M
Cooking Time: 5M

Share this Recipe

Bookmark and Share

Recipe Sources

More Recipe Collections

More Recipe Collections

What do you think?

 
  • More
  • You will need to be a member to leave a comment - Log in / Register
    Add a new comment

Video More Videos

T-bone Steak

Neil Perry

Browse Recipes By...

More Recipe Collections
More Celebrity Chefs