This is a White Christmas recipe made with White chocolate, as opposed to Copha.
When ever I take it to a party, everyone asks for the recipe. They say it's the best White chistmas they have ever had!
Melt White Chocolate carefully over a double boiler.
Remove from heat and fold in the rest of the ingredients
Line a tray, approximately 38cm X 24cms with Baking Paper
Using the back of a large metal spoon, press mixture into the tray
Refrigerate overnight to set
To serve, carefully turn White Christmas on to a cutting board
Using a knife that has been dipped in hot water, cut into small squares or diamond shapes.
Don't forget to roast the almonds as I think this adds to the flavour
» Metric Converter
We are direct providers of fresh cut bg, sblc, mtn, bonds and cds which we have specifically for lease. we do not have any broker chain in this offer or get involved in chauffer driven offers. you are at liberty to engage our leased instruments into trade programs as well as in other project(s) such as aviation, agriculture, petroleum, telecommunication, construction of dams, bridges and any other project(s) etc you can use these bank instruments for private placement platforms, commercial loan, business loans, credit lines and much more. For further details contact us with the below information.... Contact : Mr. Sorin Lassmann Email: firstname.lastname@example.org Skype ID: ls.nicu
» 26m ago
» 29m ago
In my opinion pasta won't match at all with the pork caramel since the sauce won't mix well with it, you better eat it with rice or maybe with some breads. I never tried it myself but rice seems to be the best side dish. Anyway I bought a foie gras from Delices d'Annie and it was a really good idea to serve it with some toasts, my guests were enjoyed it during our aperitif! :D
» 8h ago