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Claire's Fillet Mignon

Recipe submitted by CR

Chargrilled proscuitto wrapped fillet steak, served on a bed of creamy potato mash, accompanied with green beans and a mushroom reduction.

Ingredients

Fillet steak
Proscuitto
spring onions
mushrooms
Red wine
Thyme
beef stock
Green beans
potatoes
milk
butter
salt & pepper

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Method

Wrap fillet steak portions with proscuitto, BBQ or chargrill to medium rare or to your liking. Cover & allow to rest for 5 mins. Meanwhile fry spring onions and mushrooms in a pan, deglaze with red wine, add beef stock & thyme, season to taste, reduce to thicken. Serve steak on a bed of creamy potato mash, drizzle with sauce & serve with green beans.

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Recipe Rating

4

Preparation Time: 15M

Cooking Time: 20M

What do you think?

Maryann Battistel January 2010

I am going to try this, I just cannot find a recipe for filet mignon anywhere in the recipes I have been looking for.

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