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Zucchini & Carrot Fritters

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A mild spiced fritter perfect with grilled chicken.

Serves 4 to 6

Ingredients

  • 1 grated zucchini
  • 1 grated carrot
  • 1 grated small red onion
  • 2 chopped red chillies
  • 2 crushed garlic cloves
  • 3 tblspoons flour
  • 1 beaten egg
  • 1 tsp paprika
  • 1 tsp ground cumin
  • 1 tsp ground corriander seeds
  • 1/4 tsp tumeric
  • salt
  • Black pepper
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Method

  1. Combine all ingredients in a large bowl, mix well.
  2. Heat a fry pan to medium and add a small amount of vegetable oil, gently fry fritters in batches, for 2-3 minutes each side, or until golden brown.
  3. Drain on paper towel and keep in a warm oven.
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Notes & Tips

Can be served with a yoghurt dressing or Tzatziki.

Recipe Rating

5
Preparation Time: 10M
Cooking Time: 10M

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