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Indian fried crispy Leather Jackets

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Lightly floured and spiced leather jackets fried in oil[mixture peanut and vegetable]

Serves 4

Ingredients

  • 6 medium leather jackets; patted dry with absorbant paper
  • Plain flour 1 cup
  • 2 cloves garlic crushed
  • salt
  • fish curry powder/ or own light curry mix 1tbsp
  • pepper cracked 1/2 tsp
  • Chilli [optional]
  • sugar 1tsp
  • oil mix peanut and vegetable , amount should til ti 1/2 cover fish
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Method

  1. Heat deep sided frypan containing oil mixture; medium to high temp
  2. put 2 cloves crushed garlic in hot oil
  3. In a plastic bag mix flour salt, pepper, curry mix, chilli and sugar
  4. put fish individually into bag, shake to well cover fish and place on plate
  5. repeat to cover all fish with mixture
  6. place 3 fish in hot oil and cook. turn after 4 minutes a side till golden and crispy on both sides
  7. place fish and warmer and repeat with remaining fish
  8. Serve fish with mango salad
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Recipe Rating

4
Preparation Time: 15M
Cooking Time: 20M

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