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Salmon Patties

Light and tasty salmon cakes.


You can add finely chopped onion or shallots for extra taste. The y can also be rolled in just plain flour in you do not have bread crumbs.
Great prepared the day before and re-heated or served cold for lunch etc.

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Angus Hughson

Sauvignon Blanc, Riesling and Semillon are the best wines to pair with Salmon Patties.


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Posted by Aralia • 1y ago • Report
i have to add to "finn's" statement by saying im finding adding to My Cookbook awkward as well :/
Posted by john_o_no • 1y ago • Report
Great simple recipe & using finely diced shallots(spring onions works really well)plus roll in weetbix crushed gives that extra crust yum yum
Posted by Sonia • 4y ago • Report
thankyou good straight up recipe.
Posted by finn • 5y ago • Report
where is my cookbook?
How do i use my member password?