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Kashmiri Lamb (Raan)

Kashmiri Roast Leg of Lamb

Kashmiri Lamb (Raan)

Notes

Stir pan juices and drizzle over carved meat on platter.
Serve warm or at room temperature with steamed rice or with a simple salad.

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» Top Wine Matches For This Recipe

Angus Hughson

Cabernet Sauvignon, Merlot and Shiraz are the best wines to pair with Kashmiri Lamb (Raan).

 
 

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