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Baby Back BBQ Pork Ribs

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These are the best BBQ ribs. Tender and very tasty.

Serves 4

Ingredients

  • 1 -2kg baby back pork ribs. this is enough ingredients for 1 or 2 big racks.
  • 1 tbsp of packed brown sugar.
  • 1 tbps of paprika
  • 2 big cloves of sliced garlic.
  • 1 1/2 tsps of white pepper.
  • 1 1/2 cups of bbq sauce.
  • 1/2 cup of water.
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Method

  1. Preheat oven to 200 degrees.
  2. Add all the dry ingredients into a bowl, including the garlic.
  3. Center the ribs in a single layer on a sheet of aluminum foil.
  4. Rub dry ingredients all over the ribs.
  5. Bring up foil sides and double fold top and end to seal the packet. Pour the water into the open end and then double fold the end.
  6. There needs to be enough room for the air to circulate around the ribs. The foil cannot be broken or the steam will escape.
  7. Bake in oven for about 50 mins.
  8. Remove the foil and brush the ribs with BBQ sauce.
  9. Bake for another 10 - 15 mins basting every 5 mins.
  10. Nice served with a green salad or what every you like really.
  11. We have tried so many recipes for ribs, we have put this together from so many recipes and we have come up with the best.
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Notes & Tips

These are so quick and easy its not funny. Definitely make sure you do not tare the aluminum foil. All temps are for a fan forced oven.

Recipe Rating

4
Preparation Time: 10M
Cooking Time: 1H15M

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