Skip to Navigation | Skip to Content

Search Over 15,000 Recipes

Recipes

Advanced Search

Site Search

Recipes
Chicken Recipes Italian Recipes Jamie Oliver Recipes Cocktails
Advanced Search
Recipes from:


Recipes must have:
Recipes
Rick Stein Nigella Lawson Peter Evans Iron Chef
WITCHYPOO

Steak with green peppercorn sauce

Pin It

Scotch fillet with creamy green peppercorn sauce

Serves 4

Ingredients

  • 4 Scotch Fillet
  • 30gm Butter
  • 2 Tablespoonsoil
  • 1 cup Beef stock
  • 2 TablespoonsGreen peppercorns in brine washed and drained
  • 3/4 cup cream
  • 2 teaspoons corn flour
  • 2 tablespoons Dry cooking sherry
  • salt and pepper to taste
Measurement Conversion Calculator

Method

  1. Melt butter and oil in pan, add steak and cook to your likeing. remove and keep warm
  2. Add beef stock to pan, mix flour with cream add to pan, add green pepper corns and lightly simmer for 5 minutes or until the sauce thickens add dry sherry simmer for a further 2 minutes.
  3. Plate steak and pour over sauce. Serve with squashed oven roasted potatoes and green salad.
No Rating

Notes & Tips

Crush the peppercorns if you dont like whole ones

Recipe Rating

4
Preparation Time: 20M
Cooking Time: 40M

Share this Recipe

Bookmark and Share

Recipe Sources

More Recipe Collections

More Recipe Collections

More Recipes

More Recipes

What do you think?

 
  • More
  • You will need to be a member to leave a comment - Log in / Register
    Add a new comment

Kickstart for a Better YOU

Kickstart for a Better YOU

Healthy recipes and tips. More

Brought to you by

Video More Videos

Roasted Pumpkin Soup - Donna Hay

DonnaHay

Browse Recipes By...

More Recipe Collections
More Celebrity Chefs