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http://www.lifestylefood.com.au/recipes/8165/carrot-cake

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Carrot cake

Very moist and dense, making it ideal for decorating, which is a little passion of mine.

Ingredients

Method

  • 1.

    Mix the eggs, oil, sour cream, vanilla essence, syrup and sugar together in a large bowl until just combined.

  • 2.

    Stir in the grated carrots.

  • 3.

    Mix bicarbonate of soda, cinnamon and sifted flour together in another bowl. make a well in the middle and add the wet ingredients and fold until combined.

  • 4.

    Pour into greased 20 cm round pan and bake in oven preheated at 175 deg for about 1 hr 15 min. Test with skewer.

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Posted by hungry girlReport
Wow ... this looks amazing!!
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