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Spiced Chicken drumsticks in a tomato base

Casserole style chicken drumsticks for all the family!



  • 1.

    Heat oil in a deep pan or deep skillet on stove.

  • 2.

    Add diced onion, garlic and spices. Cook until onion is soft.

  • 3.

    Put aside into a side dish.

  • 4.

    Brown the drumsticks.

  • 5.

    Add the spices, tomato puree,water and vegetables.

  • 6.

    Once sauce comes to boil turn down to a simmer.

  • 7.

    Turn drumsticks once after approximately 40 mins.

  • 8.

    Cook for 1 1/2 hrs.

  • 9.

    Serve with salad and rice.


Can add fresh corriander to cooked dish before serving.
Is also easily cooked in the oven at 180degrees for 1 1/2 hours.

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» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Spiced Chicken drumsticks in a tomato base.


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