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http://www.lifestylefood.com.au/recipes/8017/chicken-with-mushrooms-asian-style

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Chicken with Mushrooms (Asian style)

A tasty and healthy meal which is so simple it can be made after a long day at work

Ingredients

Method

  • 1.

    Make a marinade with the cornflour, soy sauce, oyster sauce, sugar and sesame oi.

  • 2.

    Add chicken and marinade for at least 20 mins (up to an hour is good if you have the time).

  • 3.

    Heat 1 tab oil in wok/heavy frypan and stir fry until jsut soft.

  • 4.

    Add mushrooms for 2 mins over high heat.

  • 5.

    Remove mushrooms and shallots, add remaining oil and cook chicken (remember, colour means flavour)

  • 6.

    Stir in mushrooms and shallots

  • 7.

    Serve with bolied rice.

Notes

Enjoy

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» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Chicken with Mushrooms (Asian style).

 
 

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