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Pernod Prawns


BBQ'd prawns marinated in Pernod liquior served as an Entree

Pernod Prawns

Notes

The prep time listed here is very mininmum it is basically for peeling and soaking the prawns as a last minute tought. As mentioned earlier if you have the time do them as early as poss. even o/night. Then all you have the next day is your minimal cooking time.

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» Top Wine Matches For This Recipe

Angus Hughson

Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Pernod Prawns.

 
 

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