This is a very versatile meatloaf, which is very economical & tasty. Children love it, adults love it. It can be become quite Gourmet depending on the type of ingrediants used. It tastes wonderfull served hot with Creamy Mashed Potatoes, Peas/Beans and honey carrots, accompaning veges will also be variable according to the version of meatloaf selected.
Dust a clean work surface with the Plain Flour, press the sausage mince down to a height of 1.5cm.
Sprinkle surface with grated onion, chopped Bacon, grated apple, cheese, herbs, salt & pepper , soft breadcrumbs, and lemon rind-or add alternative ingrediants.
Gently roll the sausage mince into a log, carefully place into a lightly oiled baking dish, seam side down.
Bake in a pre-heated oven at 200c for 20 minutes, reduce oven to 180c for 35 minutes.
Serve hot with Gravy,Mashed potatoes & veges of choice, however, this meatloaf is even tastier served cold with a salad or in sandwiches the next day.
For the Gravy, remove all but 2 tblspns of fat from roasting pan, place on stove and heat, add flour and cook stirring to remove lumps for about a minute, add water and stir until gravy thickens, add salt & pepper beef stock & tomato sauce cook for aprox 5 minutes. Serve gravy with hot meatloaf.
This meatloaf is only limited by your imagination, try using a proportion of 250g of Pork mince to 500g of Meatloaf, vary the variety of cheese used, add other herbs, for example .5 of a tspn of Fennel seeds with the Pork mince variation, instead of the mixed herbs. As stated above, ommit the apple, add garlic, semi dry tomatoes, parmesan cheese and you will have a mediteranian version-lovely seved cold.
» Metric Converter
Darwin ---the capital city of the Northern Territory Darwin has a pace that might - almost - be described as brisk, at least by Northern Territory standards. The city's populace now reflects its proximity to Asia: the mix of some 50 cultures including Aborigines, Vietnamese, Filipinos, Malays, New Guineans, Pacific Islanders, Japanese, Indonesians and European Australians, provides a strong cosmopolitan flavour. The Northern Territory’s capital, Darwin was founded in 1869, after more than 40 years of failed settlements in the north – abandoned one after another because of malaria outbreaks, cyclones, Aboriginal attacks and supply failure due to the sheer distance from the other white settlements. It was named after Charles Darwin, one of whose shipmates on the Beagle discovered the bay in 1839. The best way to appreciate Darwin's multiethnic mix is to visit this market, held every Thursday and Sunday evening from April to October, with stalls selling foods from around the world and handmade craft including crocodile products, indigenous art and jewellery. If you have come to Darwin city, you will understand the local culture and history of Darwin, taste some delicious food and enjoy the amazing scenery here ,also take some photo is a pretty good experience . do you think so. If you can ,take the photo to the profession canvas prints shop to made a canvas painting, it is can as a gift to your friends or hangs in your home to add more beauty to your home. My Canvas Prints-Canvas Prints http://www.mycanvasprints.com.au/home/
» 11h ago