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Of course this would be as quick as one could possibly make a Bacon and Egg Pie. I like how it is simple, basic ingrediants which can easily be flavoured by adding your own blend of herbs. I like how you don't have to make a short pastry. I am not a great fan of too much cheese so I added an extra egg an a very small amount of plain flour to this mixture. Beside loads of cheese, I did like this recipe.
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