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Zesty Mango & Pistachio Summer Pesto on Oven Steamed Salmon (Foil parcels)

A Salmon fillet steamed in foil in the oven (to keep it moist) then presented on a plate topped with fresh ingredients blended to a paste like topping that has a crunch from the Pistachio that goes well with the soft flesh of the fish and sweetness of the mango. I had these ingredients and wanted to do something different with the fish as the family think fish can get boring so i coloured and crunched it up. I hope you like it.

Notes

Enjoy:) and let me know what you think of it after you have made it.

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Angus Hughson

Sauvignon Blanc, Riesling and Semillon are the best wines to pair with Zesty Mango & Pistachio Summer Pesto on Oven Steamed Salmon (Foil parcels).

 
 

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