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http://www.lifestylefood.com.au/recipes/7564/boiled-fruit-cake

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Boiled Fruit Cake

Ingredients

Method

  • 1.

    Place mixed fruit, pineapple, sugar, butter and water in a lge saucpan and place over low heat and bring to boil, simmer for 5 mins.

  • 2.

    Remove from heat and allow to cool.

  • 3.

    Add 1 well beaten egg and mix well.

  • 4.

    Sift in flour and mixed spice and mix well.

  • 5.

    Add bi carb and stir well.

  • 6.

    Pour into a 20cm well greased cake tin and cook in a slow oven for 2 hours

Notes

mix may also be baked as mini cup cakes for 40mins in slow oven, then iced with melted white chocolate

This is a very moist fruit cake

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» Top Wine Matches For This Recipe

Andrew Graham

Moscato, Sparkling Whites and Rose are the best wines to pair with Boiled Fruit Cake.

 
 

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Posted by Marisa19Report
I think this is a great website there is so many recipes to choose from
Posted by SG73Report
about 2 cups of water is required