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Now is the time to make the most of those fresh June days to give your garden some TLC.
To celebrate Wine and Food Month this June 2013 in the Hunter Valley, NSW, Cracked Pepper Restaurant has put together a mouth watering Ricotta Gnocchi (Gluten free) that you can make at home OR come and try during the Wine and Food Month festivities...
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Great easy recipe.
Add grated cheese and sprinkle paprika on tops for a savoury scone. Add 2 cups mashed pumpkin and a teaspoon of cayenne pepper for pumpkin scones.
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Fantastic! Never cooked a good scone in my life but these were brilliant! Thanks
going to try the zucchini slice and lasagna.
did the scones it taste yummy, am also going to try the lasagna and zucchini slice.
I hope these turn out as good as they look in the pic. Will let you know how I go!
My grandson loves scones so I will certainly try this recipte.
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