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Ruthie's Apple Slice

Easy and scrumptious. A quick but continental style slice you can throw together when friends drop in. Always nice with coffee and a good dollup of double cream. A good friend gave me a recipe very similar to this but I modified it to suit. You can also make it with a gluten free plain flour which is just as successful if you have a gluten free diet.

Notes

You can make this in a 25cm square tin if you want a traditional square piece. Cooking time will be the same. This slice is best eaten on the day.

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» Top Wine Matches For This Recipe

Angus Hughson

Moscato, Sparkling Whites and Sparkling Rose are the best wines to pair with Ruthie's Apple Slice.

 
 

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