Main content

Rice Bubble Slice

My friend gave me this receipe. You can jazz it up for special occasions by adding some toppings, or make it for the kids snacks.



  • 1.

    Melt marshmallows, jersey caramels and butter in saucepan over low heat. Put rice bubbles into a bowl and add melted marshmallow mix.

  • 2.

    Press into a slice tin and refrigerate until set.

  • 3.

    Cut into pieces and ENJOY!

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Pinot Gris, Pinot Noir and Other Whites are the best wines to pair with Rice Bubble Slice.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now

» Matching Wine