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White Christmas

A simple version of the old favorite



  • 1.

    Melt copha, when lukewarm pour over dry ingredients and mix well.

  • 2.

    Press into a slab tin lined with non stick paper to set.

  • 3.

    Cut as desired.

  • 4.

    Store ijn fridge in hot weather.

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» Top Wine Matches For This Recipe

Andrew Graham

Shiraz, Grenache and Other Whites are the best wines to pair with White Christmas.


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