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Zucchini Soup

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A delicious way to use home grown zucchini's.

Serves 6

Ingredients

  • 1 very large zucchini
  • 1 onion
  • 1 large potato
  • 1 tbsp oil
  • 1/2 tsp curry powder
  • 4 cups water
  • 2 chicken stock cubes
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Method

  1. Roughly chop zucchini, peeled onion & potato. Fry in 1 tbsp oil until a little golden. Add other ingredients & simmer until tender. Puree with a stick blender. Serve with toasted croutons sprinkled with parmesan cheese and/or a drizzle of cream.
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Notes & Tips

If you don't have home grown zuchini's buy 6 medium ones.

Recipe Rating

4
Preparation Time: 25M
Cooking Time: 45M

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