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CD33

Braised Steak & Onions

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Oyster Blade Steak gently pan fried to seal only.Remove from pan and sautee onions until soft.Add tomato sauce,worcestershire sauce and water.simmer gently for several minutes then return meat to pan ensuring meat is covered by liquid.Cover and place in slow oven for 2 hours.Season to taste.Serve with mash potato and seasonal vegetables.

Ingredients

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Method

  1. See Above
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Notes & Tips

Oven on 150 degrees

Recipe Rating

3
Preparation Time: 20M
Cooking Time: 2H

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