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Custard Sponge Cake

This is the lightest sponge recipe that I have ever cooked.


I always check if it's cooked, by using a wooden skewer.

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Angus Hughson

Moscato, Sparkling Whites and Rose are the best wines to pair with Custard Sponge Cake.


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Posted by • 2y ago • Report
Wow what a delicious cake this is. Just so easy to make I was amazed it didn't end up lop sided.Thanks!!