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Risotto Crab Cakes with Sweet Chilli Lime Sauce

For a relaxed, easy lunch or supper, you can make the risotto cakes and the chilli sauce the day before. Then you only have the cook the cakes and warm through the sauce.

For the chilli lime sauce:

For the risotto crab cakes:

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» Top Wine Matches For This Recipe

Angus Hughson

Chardonnay, Pinot Noir and PINOT GRIS are the best wines to pair with Risotto Crab Cakes with Sweet Chilli Lime Sauce.


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