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Russell Crowe


  • 5cl Vodka

  • 2cl apple schnapps (Souz)

  • 1cl lemon juice

  • 1 ripe kiwi, skin and white stalk removed

  • 2-3 slices of fresh ginger


  • 1.

    Dice the fruit and add to the cocktail shaker with the slices of ginger.

  • 2.

    Shake well to infuse flavours then add the remaining ingredients, add ice and shake sharply. Pour mixture in a cocktail glass and garnish with thin fan-shaped slices of apple.

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