Main content

http://www.lifestylefood.com.au/recipes/6597/chings-traditional-chinese-crispy-vegetable-stirfry

LifeStyleFOOD.com.au

Ching’s Traditional Chinese Crispy Vegetable Stir-Fry

Ingredients

Method

  • 1.

    Stir-fry all ingredients in a very hot wok for 4 minutes. Serve alone or with boiled rice.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Sauvignon Blanc and Pinot Noir are the best wines to pair with Ching’s Traditional Chinese Crispy Vegetable Stir-Fry.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

4 4 4 4 4
Average Rating
0 comments • 4 ratings