Main content

Mixed Grilled Seafood

This classic French recipe stands or falls with the quality of its ingredients so buy the freshest fish and seafood possible. Deliciously simple, typically French.

Garlic butter

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Pinot Noir, Chardonnay and Rose are the best wines to pair with Mixed Grilled Seafood.


Sign Out

Click to Rate

Join the Conversation

0 0 0 0 0
Average Rating
0 comments • 0 ratings
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now