Soak the raisins in the Grand Marnier for 5 minutes, then drain.
In a frying pan, caramelise the apples with the brown sugar and cinnamon in a little butter until golden brown, about 3 minutes. Stir in the almonds and raisins and cook for a further minute, coating everything in the caramel. Remove from the heat and allow to cool for a few minutes.
Lay out the filo pastry, brushing each sheet with butter and dusting with a little icing sugar before layering 3 or 4 on top of each other.
Spoon the apple filling in a line down the middle of the pastry, then fold in each of the opposite sides to form a long parcel.
Brush the top with butter and dust with a little caster sugar. Bake in the oven for 7-8 minutes for 200C.
Whip the cream until thick and serve the strudel fresh from the oven with the cream drizzled over and a dusting of icing sugar.
» Metric Converter
Fresh Cut BG / SBLC, MTN Specifically for Lease @(5.0 + 0.5 + X)%.Intermediaries/Consultants/Brokers are welcome to bring their clients and are 100% protected We are direct to a provider for BG/SBLC specifically for lease, at leasing price of (5.0 + 0.5 + X)% of face value, Issuance by HSBC London/Hong Kong or any other AA rated Bank in Europe, Middle East or USA. Our BG/SBLC Financing can help you get your project funded, loan financing by providing you with yearly renewable leased bank instruments. We work directly with issuing bank lease providers, this Instrument can be monetized on your behalf for 100% funding: For further details contact us with the below information. Contact : Mr. Maxie Saviel Email: Maxie.email@example.com Skype ID: maxil.finance
» 15h ago