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This sounds delish, will serve it up at Christmas!
Great simple recipe, I added some thin vermicelli noodles to bulk it a bit as well as a bit of smooth pea it butter into the dressing.
Brilliant! I also added a dash of sesame oil to the dressing.
This recipe was simple, healthy and tasty. My boyfriend who is not a lover of veggies except for chips and mash LOVED this meal and gobbled up every last bite. It took some convincing to get him to try it but then he loved it. I was so pleases as it's such a refreshing delicious meal!! Thank you Bill Granger!!
Try cat instead
The chickn deserved it!!!
i'm vegan this is gross
Why would a vegan look at a chicken recipe,,anyway!!'
WOW thanks for your helpful contribution to this site for lovers of all sorts of food. Your succinct opinion and constructive criticism is sure to really help a lot of people decide whether or not to try this recipe.
Instead of being arrogant and judgmental, why not share a tip or link on a vegan alternative that allows you to enjoy similar flavours, health benefits and ease in cooking.
Or you can continue to just be an unhelpful, negative moron.
This is a sensationally simple and delicious dish - especially if you shred a BBQ chicken instead of cooking the chicken first. So fresh and full of goodness that even the kids will love...
I love this recipe too. It's a wow factor and so easy. Thanks Bill.
I love this recipe. I make it all the time and it is always very satisfying. Goes well with a glass of reisling!
lovely but is it olive oil or vegetable oil?
Considering it says "2 tablespoons vegetable oil"....
Wow! Can't get enough of this, everyone I made it for LOVED it>
my mum makes this and its really yummy!
I made this and everyone asked for the recipe - easy and healthy mid week meal
looks and sounds fatastic
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