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Stir Fried King Prawns

A healthy stir-fry, with prawns, green asparagus, baby corn & red chillies.

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Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Stir Fried King Prawns.

 
 

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Posted by MZ8 • 6y ago • Report
Add sugar, soy and sesame oil, stir fry 20 seconds.
Add stock and simmer for 2 minutes or until prawns are just tender.
When do yo add the prawns????
Posted by KrystynaCooks • 5y ago • Report
MY GUESS TO ADD PRAWNS WOULD BE FIRST at # 2 - " Heat peanut oil in a hot wok & STIR FRY PRAWNS for 1 minute, (I would remove them & set prawns aside & then re add at # 6 As it says "Add stock & simmer 2 minutes or TILL PRAWNS are just tender PERSONALLY (AS YOU HAVE ALREADY STIR FRIED & COOKED PRAWNS in # 2) I WOULD ADD AT # 7 & STIR IN & COMBINE. [YOU DO NOT WANT TO OVER COOK & THEY WILL COOK A LITTLE IN THEIR OWN HEAT IN STEP # 2]
Posted by FarmDog • 4y ago • Report
If you prepare all your ingredients prior to cooking and you can cook this meal from start to finish in 5 mins.. then follow the steps to the letter.. cooking your prawns first and leaving them in the wok until the end.
Posted by • 2y ago • Report
If you cant figure out to replace peanut oil with another oil, you dont deserve to cook these recipes. Idiot
Posted by Nookie • 4y ago • Report
Substitute the peanut oil with vegetable oil