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Salmon with Ginger and Chives, served on a Radish and Fennel Salad

This simple but elegant fish dish has clean, fresh flavours and textures, and almost zero fat.

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Angus Hughson

Sauvignon Blanc, Riesling and Semillon are the best wines to pair with Salmon with Ginger and Chives, served on a Radish and Fennel Salad.

 
 

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