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Lychee Martini

Be shaken and stirred with this fabulously elegant martini


  • To serve


  • 1.

    Crush or blitz 4 lychees.

  • 2.

    Combine with Gin, dry vermouth and a twist of lemon in a cocktail shaker packed with ice.

  • 3.

    Shake a few times and strain into a chilled martini glass.

  • 4.

    Garnish with another whole lychee on a cocktail stick.

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» Top Wine Matches For This Recipe

Andrew Graham

Semillon, Pinot Gris and Dessert Wines are the best wines to pair with Lychee Martini.


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