Main content

Stir fried sweet potato



  • 1.

    Heat the oil in a pan, then add the shallots and sweet potato, cook for 2 minutes. Add the chilli and pak choi, stir quickly. Finally add the prawns, vinegar, sugar and fish sauce, then mix well, do not over cook. Season well and add the coriander. Serve with a wedge of fresh lime.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Pinot Noir, Chardonnay and Merlot are the best wines to pair with Stir fried sweet potato.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now

» Matching Wine