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Garlic roast leg of lamb with parmesan crust and gravy

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Cabernet Sauvignon, Merlot and Shiraz are the best wines to pair with Garlic roast leg of lamb with parmesan crust and gravy.

 
 

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Posted by Sassafras • 2y ago • Report
this is so very tasty. followed recipe exactly, added gravy paste to gravy. will definitely make this again.
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