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Pollo al Marsala (Chicken in Marsala and Dill Sauce with Sauté Potatoes)

Pollo al Marsala (Chicken in Marsala and Dill Sauce with Sauté Potatoes)

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For the potatoes

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» Top Wine Matches For This Recipe

Angus Hughson

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Pollo al Marsala (Chicken in Marsala and Dill Sauce with Sauté Potatoes).

 
 

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