Main content
LifeStyleFOOD.com.au

Pan Fried Gnocchi With Mushroom And Spinach

This vegetarian dish is filled with classic Italian flavours. In Italy, the gnocchi would be made at home, but we've simplified this by using shop-bought ones and concentrating on the magnificent creamy sauce. The results are delicious!

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Pinot Noir, Merlot and Grenache are the best wines to pair with Pan Fried Gnocchi With Mushroom And Spinach.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
1 comment • 0 ratings
Please login to comment
it is the best recipe so far thank from chef Andrew Alikuluya of uganda
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now