Main content



  • 1.

    Roll up streaky bacon rashers and skewer onto a cocktail sticks with satsuma segments, bay leaves and a chipolata sausage.

  • 2.

    Roast alongside the turkey or roast potatoes for 20 minutes.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Shiraz, Merlot and Grenache are the best wines to pair with Satsuma and Bacon Skewers.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings