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Beetroot, Walnut and Feta Salad

This works well as a starter or main course. To make it more substantial, serve with sea-salted baked potatoes or warm ciabatta.

For the dressing

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Andrew Graham

Pinot Noir, Chardonnay and Pinot Gris are the best wines to pair with Beetroot, Walnut and Feta Salad.


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Posted by Rosanna7Report
sounds good to me