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Hungarian Papricash

A light and fragrant Hungarian home favourite, made with lean pork fillets and using sweet noble paprika and finished with a dollop of sour cream.

Hungarian Papricash

To garnish

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» Top Wine Matches For This Recipe

Angus Hughson

Shiraz, Other Reds and Pinot Gris are the best wines to pair with Hungarian Papricash.

 
 

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