Main content

http://www.lifestylefood.com.au/recipes/4741/blueberry-pancakes-with-bacon

LifeStyleFOOD.com.au

Blueberry Pancakes with Bacon

Ingredients

  • For the Pancakes

  • To Serve

Method

  • 1.

    Mix the flour, bicarbonate of soda and sugar together in a bowl.

  • 2.

    In a separate bowl combine one egg with the 50g (2oz) melted butter, milk and cottage cheese then add this to the flour mix and stir together to make a batter.

  • 3.

    Stir in the blueberries.

  • 4.

    Lightly oil a frying pan and preheat over a medium heat. Spoon a small ladleful of the pancake batter into the pan and cook for one minute on each side, until golden.

  • 5.

    Repeat until you have used all the batter.

  • 6.

    Meanwhile, poach the four eggs in boiling water for 3-4 minutes and grill the pancetta until crispy.

  • 7.

    Serve two pancakes per person, topped with a drizzle of melted butter, two slices of pancetta or bacon, one poached egg and a drizzle maple syrup.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Sparkling Whites, Dessert Wines and Pinot Noir are the best wines to pair with Blueberry Pancakes with Bacon.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings