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Pea and Mascarpone Soup

This very easy soup, made from frozen peas, makes a gorgeous starter. Serve with crusty bread and a drizzle of extra virgin olive oil.

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» Top Wine Matches For This Recipe

Angus Hughson

Chardonnay, Pinot Noir and Sauvignon Blanc are the best wines to pair with Pea and Mascarpone Soup.

 
 

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