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http://www.lifestylefood.com.au/recipes/4664/mascarpone-lime-and-blackberry-cream

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Mascarpone, lime and blackberry cream

A deliciously creamy mousse inside a crunchy meringue - a perfect after-lunch pudding that's ready in minutes.

Ingredients

  • 150g mascarpone

  • 100g cream cheese

  • 125g caster sugar

  • finely grated zest of 1 lime

  • juice and zest shavings of ½ lime

  • 125g crème fraiche

  • 12 blackberries

  • shop bought meringue nests

  • dash vanilla essence

Method

  • 1.

    Blend together the mascarpone, cream cheese, caster sugar, lime zest to give a smooth paste. Add the lime juice, double cream and yogurt and blend again to incorporate. Crush the meringue nests and fold into the mascarpone mix. Line a glass with blackberries and spoon the mousse mixture into the moulds, finish with lime zest shavings

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