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Butternut Squash and Bean Soup

Butternut squash is one of the most populal of winter squashes and is in season from September to November. It is a very good source of vitamins A and C and a good source of beta-carotene, magnesium, manganese, calcium and potassium.

Butternut Squash and Bean Soup

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Angus Hughson

Chardonnay, Pinot Noir and Sauvignon Blanc are the best wines to pair with Butternut Squash and Bean Soup.

 
 

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